World-renowned chef Niklas Ekstedt and medical science journalist Henrik Ennart are back, following the success of Happy Food and Happy Food For Life educational and entertaining guides of the most recent medical research combined with mouth-watering recipes created specifically for the book.

At a time when we are more aware of our health, climate and the effects of poor animal husbandry than ever before, there are many reasons to want to live a greener life. But it is not always obvious how to make the best choice among the growing selection in the grocery store. Happy Food Green shows us how we can live a more varied and plant-based life.
Happy Food Green is available in bookstores, online and as an audiobook.